ABOUT PROCO HOOD CLEANING
ProCo Hood Cleaning helps Denver restaurants and commercial kitchens stay fire-safe, inspection-ready, and properly documented with full hood-to-fan cleaning and practical service scheduling.
Our company was built around a simple idea: commercial kitchens need a hood cleaning contractor that actually shows up, cleans the full system, documents the work clearly, and helps operators stay ahead of inspections instead of scrambling after them.
We built ProCo around the needs of real restaurant operators, facility managers, and multi-location kitchen teams. That means dependable overnight scheduling, complete exhaust cleaning, before-and-after documentation, and straight answers when a system has bigger issues than surface grease.
Today we serve Denver-area restaurants, hotels, schools, hospitals, and commercial kitchens that need more than a cosmetic wipe-down. Our work is built around NFPA 96 expectations, practical communication, and protecting the full system from hood canopy to rooftop fan.
Our crew is trained around the realities that matter most to restaurant operators: fire risk reduction, inspection readiness, complete exhaust cleaning, and clear communication when a system needs attention.
As our team members work, they do a thorough inspection to find any potential risk factors and fixes. Not only do we inspect the hood inside the kitchen, we also go up on the roof to clean and see if there is anything that needs repair.
When we finish a job, your system should be cleaner, safer, and easier to defend during inspections. We focus on real grease removal, not cosmetic promises.
We will always keep you informed of the condition of your hood. If we find issues that need attention, we'll document them with photos and explain exactly what needs to be done.
ProCo Hood Cleaning provides comprehensive kitchen exhaust and cleaning services for restaurants, hotels, schools, hospitals, and commercial kitchens across Denver and the surrounding metro.
Maintaining a clean kitchen in Denver can be difficult. When the cooking starts, sauces start flying, utensils drop, and food particles go everywhere. Before you know it, the year flew by and now you're noticing spots everywhere with dried food and grease. Don't get caught in an unexpected insurance company inspection. The best solution is to call us and have our professionals come in and give your kitchen a thorough cleaning.
Contact us today to schedule your hood cleaning and you will see why our customers in Denver love us!
Phone: (720) 706-1936
Location: Denver, CO
Hours: Monday - Friday, 8am - 5pm
Prefer phone? Call us at (720) 706-1936.